These bars come from a combination of a couple of different recipes for blondies. The result isn't exactly a true blondie but they are delicious none the less. They are pretty sweet and the addition of a 1/3 cup of chocolate chips or a little ice cream on the side might help cut sweetness if they are indeed too rich for your tastes.
Of course being the batter fiend I am, I found the batter alone so enchanting it's a miracle the pan ever made it to the oven at all!
Brown Sugar Bars
1 cup flour
1/2 teaspoon baking powder
1/4 teaspoon of baking soda
1/8 teaspoon salt
In a large bowl whisk the melted butter, brown sugar, egg and vanilla together.
Stir in the flour, baking soda, baking powder, and salt until all ingredients are well combined..Pour into a greased 8x8 baking dish. Bake at 350 degrees for 25-30 minutes or until a toothpick comes out clean. Cool, cut and serve.