Sunday, October 11, 2009

Peanut Butter Pretzel Chicken

This sounds so strange but it's actually pretty darn good! I came up with this idea a couple of years ago and it took a while to come up with the right proportions. It's based on a recipe for peanut butter chicken and a recipe for pretzel crusted chicken, I just combined the two and it works!

Peanut Butter Pretzel Chicken

2 lbs chicken tenders
3/4 cup peanut butter, creamy
1/4 cup chicken broth
2 tablespoons milk
1 teaspoon curry powder
4 cups pretzels, crushed


In a large bowl combine peanut butter, broth, milk, curry powder and cayenne pepper. Dip chicken tenders into peanut putter mixture then into crushed pretzels. Place chicken in a glass baking dish and bake at 375 degrees for 20 minutes or until chicken is cooked through.

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